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Coming soon Planting Season Texas book cover

The Texas garden calendar built for spring and fall.

Planting Season Texas: the food gardening guide for the Lone Star State.

Texas is not one climate, it is several. The Panhandle freezes hard, the Rio Grande Valley barely frosts, the east is humid and the west is desert-dry. What ties it together is a summer too hot for most vegetables, so the Texas year is really two gardens, a spring crop and a fall crop, timed around the heat.

📅 12-month Texas calendar 🌱 Full regional plant library ⛰️ USDA zones 6b-9b
Coming soon

Be first to get Planting Season Texas

The full Texas reference is on its way to Amazon in paperback and Kindle. Leave your email and we will tell you the day it goes live. Every book includes 3 months of Pro free.

No spam. The free app already covers Texas, month by month. Open the app →

Why Texas Needs Its Own Book

A calendar built for a single mild summer will fail you in Texas. Here the summer is the enemy: many crops stop setting fruit in the triple-digit heat, so you plant in early spring to beat it and again in late summer for a fall harvest. The state also throws hard curveballs, like the deep February freezes that catch gardeners off guard.

The ground shifts as much as the sky. The Blackland Prairie runs to heavy alkaline clay, East Texas is sandy and acidic, and the west is thin caliche. Water is the constant worry across most of the state. The book meets Texas where it actually is, not where a national gardening book pretends it is.

The core problem: Texas spans multiple USDA zones and four very different soils. The through-line is heat: summer is the dead season for most crops, so success comes from timing a spring garden and a fall garden around it, and reading your own corner of the state, from the Panhandle to the coast.

Planting Season Texas fixes that. It calibrates to the region, gives the local shifts throughout, and works with your ground and your weather instead of against them.

What You Get Inside

📅
12-month Texas calendar
The best sowing windows for every major crop, built around the spring planting before the heat, and the fall planting after it.
🌿
Full plant library
More than 100 crops chosen for Texas, with spring and fall tomatoes, okra and southern peas as a hero.
⛰️
Microclimate zones
The cold Panhandle, Central Texas, the humid East, and the subtropical South and coast. Different answers for each.
🟬
Soil playbook
From Blackland alkaline clay to sandy East Texas and western caliche, with the amendments and gypsum each one needs.
💧
Water & weather strategy
Planning your beds, mulch and watering around the weather that actually makes or breaks a Texas garden.
🐛
Pest & disease field guide
Heat and drought, spider mites, grasshoppers, fire ants and Pierce's disease on grapes. Spot them early, stop them organically.
🌼
Companion planting
A year-round insectary, trap plants, and which crops help each other.
🍊
Fruit & perennials
Peaches and figs for the north and center, citrus for the south, plus grapes, pomegranates and the tough Texas natives.
🫐
Compost & worm farming
A compost and worm system that survives a hot, dry summer year and feeds the ground.
🏙️
Small spaces
Balconies, patios and rentals that still produce real food, with containers and raised beds.

The Full Chapter List

Seventeen main chapters plus a nine-part plant library. Every chapter is written for Texas. Every chapter assumes you want to eat what you grow.

Chapter 1
The Texas Climate
The climate that shapes everything you grow here, and the microclimate zones the book plans around.
Chapter 2
The Biggest Mistakes
The expensive errors gardeners make in Texas, starting with using a calendar built for somewhere else.
Chapter 3
Building Great Soil
Working with your local ground instead of fighting it, with the amendments that actually move the needle here.
Chapter 4
Water & Weather
The make-or-break weather of Texas, and how to plan beds, mulch and watering around it.
Chapter 5
Planning Your Garden
Sun, shade, bed sizing and placement for Texas conditions, and growing food where you actually live.
Chapter 6
Season Extremes
The heat, cold, storms and dry spells that end Texas gardens, and how to work with them, not against them.
Chapter 7
Month-by-Month Calendar
What to sow, feed, watch and harvest every month in Texas. The heart of the book.
Chapter 8
Common Pests
The pests that hit Texas gardens hardest, how to spot them early, and how to stop them organically.
Chapter 9
Common Diseases
The diseases your climate invites, plus prevention that beats any spray.
Chapter 10
Organic Sprays
Neem, soaps, oils and the rest, what to use, what to skip, and when timing matters more than product.
Chapter 10b
Beneficial Insects
The good bugs that do pest control for free: ladybugs, lacewings, parasitic wasps, hoverflies.
Chapter 11
Companion Planting
Friend and enemy charts, plus the trap and insectary plants that earn their space.
Chapter 12
Crop Rotation
A simple rotation that stops soil disease and keeps beds producing season after season.
Chapter 13
Saving Seeds
Tomatoes, beans, peas, lettuce and more. How to save seed from your best plants every year.
Chapter 14
Compost & Worms
A compost and worm system that survives your climate and feeds the ground for free.
Chapter 15
Small Spaces
Balconies, patios and rentals. Real food from containers, raised beds and tight corners.
Chapter 16
Community Case Studies
Real Texas gardens, how they are planned, and what they produce across the year.
Chapter 17
Your First Season
A step-by-step first-season plan for a brand-new Texas gardener. Start here if you are nervous.

The Plant Library (parts 1 through 9)

Each plant entry includes Texas sowing windows by season, spacing, sun, water needs, companions, common pests, common diseases, a kitchen-use note, and a realistic local tip.

A Sample from the Book

From Chapter 1, The Texas Climate

Ask what climate Texas has and the honest answer is all of them. A gardener in Amarillo and a gardener in Brownsville share a state and almost nothing else. The Panhandle keeps a northern schedule; the Valley keeps an almost tropical one.

What unites Texas gardeners is the summer. When the heat settles in, tomatoes stop setting and the garden idles. So we plant twice, once in spring to race the heat and once at the end of summer for a long, generous fall.

Who It's For

🏡 The new homeowner

You just moved in, the yard is bare, and you want food growing next season. The book walks you through your first year, step by step.

🟬 The frustrated gardener

You followed generic advice and lost crops to the wrong timing. This book tells you why, and gives you the calendar built for Texas.

🌲 The transplant

You gardened somewhere else and moved. Texas keeps a different schedule. The book recalibrates your timing to local reality.

🌿 The container grower

You rent, or you are short on space. The small-spaces chapter is built for patios, balconies and raised beds.

💚 The self-sufficient family

You want real food, lower grocery bills, and a yard that feeds the household year-round. The book is the 12-month plan for that.

📚 The experienced gardener

You know your way around a garden. The plant library and the Texas-tuned calendar are the reference you keep on the bench.

📱

Pair the book with the free Planting Season app

The book is the full reference; the free app is the day-to-day. Texas is covered month by month, with reminders tuned to your region and a mobile plant library you can search from the garden.

Open the Planting Season app →

Why This Book, Not Another

Planting Season Texas is written for Texas and nothing else. If a paragraph could apply unchanged to another part of the country, it does not belong in this book. The voice is plain and direct, the neighbor over the fence, not a textbook.

It is built to last: a genuine reference you come back to every season for years, paired with the free app for the day-to-day.

Frequently Asked Questions

Does the book work for both North and South Texas?

Yes. Texas covers several climate zones, and the calendar and plant entries flag the differences between the Panhandle, Central Texas, East Texas, and the South and coast.

Why does it plant twice a year?

Because Texas summers are too hot for most vegetables to produce. The book builds a spring garden to harvest before the worst heat and a fall garden planted in late summer, which is often the better of the two.

Will it help with our clay soil?

Yes. The soil chapter covers the heavy alkaline Blackland clay, sandy East Texas, and thin western caliche, with the practical fixes for each.

Does it work with the Planting Season app?

Yes. The app covers Texas month by month for free. The book is the deep reference; the app is the day-to-day companion.

Grow food every month of the year in Texas.

Planting Season Texas is coming soon to Amazon in paperback and Kindle. Be first to know.

Every book includes 3 months of Pro free.

Gardening in another region? Browse the whole series →