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Crown rot: identify, prevent, control

Updated October 2026

Worst in warm, wet weather in poorly drained beds, often in fall after planting and in spring after heavy rain.

Crown rot is the decay of the crown, the short thick stem where the roots meet the leaves, in perennial crops such as strawberry, asparagus, rhubarb and globe artichoke. Several organisms cause it, mainly Phytophthora in wet soil, Colletotrichum in Southeast strawberries and Fusarium in asparagus. Because the crown feeds the whole plant, a rotted crown usually means a dead plant.

Phytophthora cactorum, Colletotrichum, Fusarium oxysporum f. sp. asparagi and related species

Base of a young tree trunk with a dark brown, water-soaked lesion spreading up from the soil line
Crown rot lesion at the base of an apple tree caused by Phytophthora cactorum, the same organism that causes strawberry crown rot. Photo: CSFO3, Hrabetova, CC BY-SA 4.0, resized, via Wikimedia Commons

How to identify it

What it is often confused with

Root rot

Root rot shows dark, rotted roots and often a slower decline. Crown rot shows brown tissue inside the crown itself and a faster collapse.

Botrytis gray mold

Gray mold rots fruit, flowers and leaves with gray fuzz. It rarely kills a strawberry plant outright the way crown rot does.

Verticillium wilt

Verticillium wilt makes outer strawberry leaves brown and dry while the crown inside stays mostly firm, often with streaks in the vascular tissue.

When and where it is worst

Phytophthora crown rot needs warm temperatures and long periods of wet soil. In North Carolina and the Southeast, NC State notes plants can collapse in fall within a month of planting and again in spring, and anthracnose crown rot from Colletotrichum is a summer and fall problem in Southeast and Florida strawberry plantings. In California and the Pacific Northwest, wet winters on heavy soil bring crown and root rots in strawberries and rhubarb, and Oregon State lists Phytophthora crown rot as one of the two most serious rhubarb diseases west of the Cascades.

Fusarium crown and root rot of asparagus is found wherever asparagus grows and builds up in older beds. Stress from overharvesting, drought, weeds, acidic soil and asparagus beetles makes it worse.

Plants it affects

These plants in our library list it as a problem to watch for.

How to prevent it

Organic control, step by step

Conventional control

Frequently asked questions

Can a strawberry plant with crown rot be saved?

No. Once the crown is brown inside the plant cannot recover. Remove it with the surrounding soil and check that the bed drains well before planting again.

Why are my asparagus spears getting thinner every year?

Fusarium crown and root rot is a common cause in older beds, often made worse by cutting too long, drought, acidic soil and weeds. Shorten the harvest, feed and weed the bed, and when it fails, start a new bed in a different place with fresh crowns.

Is it safe to eat rhubarb from a plant with crown rot?

Stalks that are firm and healthy are fine to eat. The plant will keep declining, so harvest the good stalks, then dig out the plant and replant healthy divisions in a new, well-drained spot.

Related problems

Sources: NC State Extension, Phytophthora Crown Rot of Strawberry; UC IPM, Phytophthora Root and Crown Rot (Red Stele) on Strawberries; Michigan State University Extension, Asparagus in the Home Garden; Oregon State University Extension, Grow your own rhubarb. Identification and control follow these sources. Always read and follow the product label.

Catch it early. The free Planting Season app lists the pests and diseases to watch for on every plant in your garden, with Plant Doctor to help you work out what you are seeing.